Former Marine mess cook John Gun Pin knew how to handle a cleaver. Harley Spiller (a.k.a. Inspector Collector) remembers his old friend, and the last dish he prepared: cured crab, or ha cha.
"It’s a little terrifying to be so influential. By which I mean, it’s really moving to have these wonderful writers come and share my work with all of you.”
Maroosha Muzaffar talks to a taxi-dancer, who works at one of the many taxi-bars in Jackson Heights, Queens, where lonely immigrant men pay for a dance and a shot at love.