Writers of the Bangladeshi diaspora reflect on liberation and identity.
Results for tag: Bangladeshi community
3 results found
March 26, 2021
January 13, 2017
Two Bangladeshi New Yorkers share their culture with their city and empower their community through their new street food pop-up.
July 3, 2014
“Our samosas are different because we use fresh vegetables and olive oil,” says Saleha Parveen…“We use long bean, cauliflower, cabbage, potato and carrot. Most restaurants just use old oil and potatoes.”
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