Sarah Khan writes and creates multimedia content on food and culture. Her research has taken her to live with Bedouins in Palestine, document the plight of Indian women farmers, traverse the world of Queens NY, and film women and food in Fez, Morocco. Along the way, she got some degrees in Middle Eastern history (BA), public health and nutrition (MPH, MS), and plant sciences (PhD). You can follow her on Twitter at @sarahkkhan, on Instagram at sarahkkhan and on her website sarahkkhan.com.