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January 21, 2021

…I tell him about the food my mom has made. He responds with dishes his own mother makes, each one deeply familiar to my palette: thịt kho, thịt xào, thit…

January 25, 2021

…the real Harlem, he told me – illusions, more like.  “And jazz?” I asked.  “Jazz for the tourists, mainly,” he scuffed.  It had been a month since Whole Foods had…

February 17, 2021

…momentarily. The energy required to do so is immeasurable.   A body that associates food with control has an eating disorder.  A body that has suffered abuse and develops an eating…

March 16, 2021

…Professor of English at the University of Wisconsin-Eau Claire and Co-Founder, Editor in Chief, and Food and Beverage Editor of Honey Literary Inc., a 501(c)(3) BIPOC literary arts organization. Chan…

March 24, 2021

…the Rohingya refugee crisis and consulting for the United Nations World Food Programme. Her work can be found in The Washington Post, The New York Times, Guardian, NPR and others….

July 19, 2021

…exhibition : in short, a spasm! at Oomph Gallery in Taipei. They are deeply invested in performance, ceramics, food, and building queer community. You can find their work at kirajacobson.com…

July 29, 2021

…to suppress a feeling of horror when she entered homes where cooked food still stood on the tables, children had left toys and books on the floor, and life appeared…

July 30, 2021

…in countries with long winter months, where the food has no taste and the people even less, they say. And so every year they return home, to the tropical country…